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Gone are the days of merely giving a dog a bone.
Now soaring numbers of pets are being fed diets befitting of humans. It may sound barking mad, but just as the food industry caters to the health-conscious tastes of a modern generation, so does the pet food market.
The article goes on to state the following:
For some canines, switching to gluten-free, pescatarian or even vegan meals is a result of being diagnosed with food allergies or intolerances – for others their owners simply want them to eat lean, clean or ethically. Or, perhaps most importantly, to mirror the way they dine themselves.
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